Storey’s Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated to include full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.

Book details

  • Price: $24.95
  • Other formats: Hardback, Ebook
  • Size: 7 x 9.25
  • Pages: 384
  • Format: Paperback
  • ISBN: 9781612129808

Paula Simmons

Author

A respected authority on sheep raising for over three decades, author Paula Simmons has written many books and magazines articles on spinning wool, and is… See Bio

Carol Ekarius

Author

Carol Ekarius is the coauthor of The Fleece & Fiber Sourcebook, The Field Guide to Fleece, and Storey’s Guide to Raising Sheep, and the author… See Bio

Storey’s Guide to Raising Sheep, 5th Edition

by Paula Simmons and Carol Ekarius

Buying Options

We don't sell books directly through storey.com. If you'd like to buy Storey’s Guide to Raising Sheep, 5th Edition, please visit one of the online retailers above or give us a call and we'll take care of you. Support local businesses when you can!

Storey Direct: 1-800-441-5700

Read More at Good Reads