The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.
IACP Award Finalist
2015 “National Parenting Publications Awards” (NAPPA) Gold award winner
2015 Parents’ Choice Award Silver winner
2016 Mom’s Choice Award Gold winner
2015 NPR Great Reads
2019 New York Times "Best Cookbooks for Kids"
Also available in the Cooking Class series: Baking Class and Cooking Class Global Feast!
- Price: $18.95
- Other formats: Ebook
- Size: 9 x 9.5
- Pages: 144
- Format: Spiral bound
- ISBN: 9781612124001
Take A Look
An appealing blend of fun techniques (flowers made of fruit, anyone?) and practical recipes (omelets, apple crisp) make Cooking Class a must-have for any budding chef.
No matter what you want to cook, this book has you covered, with helpful photos, easy-to-follow instructions, and quirky twists on recipes.
When budding chefs see the photographs of creative food projects … they’ll beg to take over in the kitchen.
by Deanna F. Cook
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