Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as you explore the sweet delights of a variety of chiffons, fruitcakes, meringues, and more. 

Book details

  • Price: $2.99
  • Other formats: Book
  • Pages: 352
  • Format: Digital download
  • ISBN: 9781603424462
Photo of Krystina Castella

Krystina Castella

Author

Krystina Castella is a professor at the Art Center College of Design in Pasadena, California. She is the author of A World of Cake, Pops!,… See Bio

Take A Look

Related Stories

More Food Stories

Related Books

More Food Books

A World of Cake

by Krystina Castella

Buying Options

We don't sell books directly through storey.com. If you'd like to buy A World of Cake, please visit one of the online retailers above or give us a call and we'll take care of you. Support local businesses when you can!

Storey Direct: 1-800-441-5700

Read More at Good Reads