Drink the Harvest

Making and Preserving Juices, Wines, Meads, Teas, and Ciders

Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities.

$ 18.95 US

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This upcoming title is available for preorder. If you’d like to preorder Drink the Harvest, please visit one of the online bookstores below or give us a call and we’ll take care of you. Support local businesses when you can!

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Details

  • Paper
  • Pages: 232
  • Size: 7 x 9
  • Color: Full-color; Photographs throughout
  • ISBN: 978-1-61212-159-8
  • Order Number: 622159
  • Ebook