Best-selling author Ricki Carroll — known around the world as the Cheese Queen — and her daughter, Sarah Carroll, bring easy cheesemaking right into your kitchen with this fun guide for kids and families. Step-by-step photos guide kids ages 8–12 through the cheesemaking process, then teach them how to make 12 classic favorites, including mozzarella, feta, ricotta, and cream cheese. A hearty helping of kitchen chemistry and math along with bits of international cheesemaking history add to the education. A bonus log sheet lets young cheesemakers keep their notes just like the pros, while punch-out labels and colorful flags will embellish homemade cheeses and global cheese platters.

Book details

  • Price: $18.95
  • Other formats: Ebook
  • Size: 9.0 x 9.5
  • Pages: 136
  • Format: Spiral bound
  • ISBN: 9781612128238

Ricki Carroll


Ricki Carroll, aka the Cheese Queen, is the author of Home Cheese Making and the co-author of Say Cheese! She owns and operates New England… See Bio

Sarah Carroll


Sarah Carroll and her mother, Ricki Carroll, are the authors of Say Cheese! and own and operate New England Cheesemaking Supply Company in western Massachusetts.… See Bio

Say Cheese!

by Ricki Carroll and Sarah Carroll

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