Sherri Brooks Vinton Makes Preserving Fun with Put ’em Up! Fruit
In these three videos, Sherri Brooks Vinton shows how to cook up, put up, and use up Blackberry Gastrique, one of her favorite recipes from her new book, Put ’em Up! Fruit, now available from Storey Publishing. With its 80 creative recipes for preserving seasonal fruit and 80 ways to use up those preserves, Put ’em Up! Fruit is the guide to bringing a little bit of summer sunshine into your cooking, any time of year.
Cook It Up! Prepare a Blackberry Gastrique
Put It Up! Learn the Boiling-Water Method
Use It Up! Pan-Roasted Chicken with Blackberry Gastrique
Download the Recipes
The recipes and techniques featured in these videos are available as free PDF downloads: