Food & Drink

250 Treasured Country Desserts

Mouthwatering, Time-Honored, Tried & True, Soul-Satisfying, Handed-Down Sweet Comforts

Andrea Chesman, Fran Raboff

Nothing says “home” like chocolate chip cookies still warm from the oven, freshly baked shortcake to celebrate strawberry season, or a perfect apple pie cooling on the windowsill. 250 Treasured Country Desserts is packed with tried-and-true recipes for the homey desserts you’ve loved all your life. Gingery Ginger Snaps. Chocolate Fudge Brownies. Boston Cream Pie. Real Butterscotch Pudding. Along with the recipes, you’ll find practical hints and tips on everything from how to remove neatly cut brownies from the pan to the best way to frost a layer cake.

$ 16.95 US

Details

  • Paper
  • Pages: 416
  • Size: 8 x 9 1/8
  • Color: Two-color; Illustrations throughout
  • ISBN: 978-1-60342-152-2
  • Order Number: 62152
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