Peaches and Other Juicy Fruits

From Sweet to Savory, 150 Recipes for Peaches, Plums, Nectarines and Apricots

Contributors

By Olwen Woodier

Formats and Prices

Price

$10.95

Price

$15.95 CAD

Format

Trade Paperback

Format:

Trade Paperback $10.95 $15.95 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around June 1, 2004. This date is subject to change due to shipping delays beyond our control.

Savor the tastes of stone fruits with dozens of recipes that capture the exceptional flavors of peaches, plums, apricots, and nectarines. Olwen Woodier features these luscious fruits in everything from traditional muffins, pies, and tarts to savory stuffings and tangy salsas. Poach your favorite plums in a fruity red wine, whip up some nectarine chili sauce, and discover the joys of halibut with peaches. With practical advice on everything from picking to peeling, you’ll be inspired to celebrate summer’s harvest in new and delicious ways.

Genre:

On Sale
Jun 1, 2004
Page Count
192 pages
Publisher
Storey
ISBN-13
9781580174992

Olwen Woodier

Olwen Woodier

About the Author

Olwen Woodier is the author of six cookbooks, including The Pesto Cookbook and The Apple Cookbook. She has written about food for 35 years, including articles for the New York Times, Gourmet, Woman’s Day, and Family Circle. She offers cooking classes at her home, Glenfiddich Farm, in Leesburg, Virginia.
 

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